- Ascorbic Acid (C6H8O6) (CAS: 50-81-7)
- 2017-12-03 16:52
- Ascorbic acid is a naturally occurring organic compound with antioxidant properties. It is a white solid, but impure samples can appear yellowish. It dissolves well in water ...
- High Quality Red Yeast Rice
- 2017-10-23 21:31
- Red yeast rice is what is referred to, in Japanese, as a koji, meaning 'grain or bean overgrown with a mold culture', a food preparation tradition going back to ...